Khatta Meetha

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MOQ : 100 Kilograms

Khatta Meetha Specification

Carbohydrate
69g per 100g

Protein (%)
8g per 100g

Grade
Premium

Fat
16g per 100g

Product Type
Namkeen Mixture

Product Name
Khatta Meetha

Main Product Material
Gram Flour, Peanuts, Sugar, Rice Flakes, Edible Vegetable Oil, Spices & Condiments

Processing Type
Fried

Texture
Crunchy

Taste
Sweet and Sour

Quantity
1 Pack

Weight
200 gm

Shelf Life
6 Months

Feature
Crispy, Tasty

Size
Standard (200g pouch)

Khatta Meetha Trade Information

Minimum Order Quantity
100 Kilograms

Supply Ability
100 Kilograms Per Day

Delivery Time
4-5 Days

About Khatta Meetha

Khatta Meetha makes your evening snack session more enjoyable as never before. Prepared from gram flour, pea nuts, lentils and fried puffed rice, this mouth watering snack contains less oil and spice that commonly available salted snacks in the market. All its ingredients have specific nutritional value. Prepared under controlled temperature, this snack is offered in air tight packaging to maintain its crispness for long period. Khatta Meetha tastes sour and salted and its flavor has been specially prepared to suit the taste buds of Indians.

Optimal Packaging for Freshness

Khatta Meetha comes in a sealed laminated pouch to preserve its crunch and quality. This packaging not only safeguards the snack from moisture but also keeps it fresh during its six-month shelf life. Convenient and hygienic, its perfect for easy storage and transport.

Balanced Nutritional Profile

With 430 kcal per 100g, Khatta Meetha delivers energy along with 16g fat, 8g protein, and 69g carbohydrates per 100g serving. It is cholesterol-free, making it a smarter choice for those looking to indulge without compromise. The low moisture content helps maintain its signature texture.

Vibrant Sweet and Sour Taste

Experience the lively combination of sweet and sour notes in every bite. The carefully selected blend of spices, sugar, and crispy rice flakes delivers a multi-layered flavor, making it stand out as a favorite snack for all ages.

FAQs of Khatta Meetha:

Q: How should Khatta Meetha be stored for optimal freshness?

A: Store Khatta Meetha in a cool, dry place away from direct sunlight, ensuring the sealed laminated pouch remains tightly closed until use. This keeps the snack crunchy and tasty throughout its shelf life.

Q: What are the main ingredients used to make Khatta Meetha?

A: The snack is made with gram flour, rice flakes, peanuts, sugar, edible vegetable oil, a blend of aromatic spices, and condiments, expertly fried to achieve a crunchy texture and vibrant flavor.

Q: When is the best time to enjoy Khatta Meetha?

A: Khatta Meetha is ready to eat and perfect as a quick snack any time you desirewhether youre entertaining guests, traveling, or looking for a flavorful treat at home.

Q: Where is Khatta Meetha manufactured and exported from?

A: Khatta Meetha is manufactured and supplied by premium exporters in India, using high-quality raw materials and authentic processing methods rooted in Indian culinary tradition.

Q: What is the process behind making Khatta Meetha?

A: Khatta Meetha is prepared by mixing gram flour, rice flakes, peanuts, and spices, then frying the blend until it reaches the desired crunchy texture. Sugar and condiments are added to provide its signature sweet and sour taste.

Q: How can Khatta Meetha be served and enjoyed?

A: Simply open the sealed pouch and serve Khatta Meetha directly as an appetizing snack. It pairs well with tea, coffee, or as an accompaniment to other Indian dishes.

Q: What are the health benefits of choosing Khatta Meetha as a snack?

A: Khatta Meetha offers a cholesterol-free, crunchy snack experience. It is energy-rich and provides protein, carbohydrates, and healthy fats, making it a delightful and satisfying option for snack lovers.

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